Summer Barbecue Ideas With A Scottish Twist

Wednesday, 17th of June 2015

The summer is nearly here, and for those that are tempted to light up the barbecue this weekend (weather permitting) its time to start thinking of some new ideas that will excite the taste buds.

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The History of Scottish Shortbread

Friday, 29th of May 2015

In the UK, it seems that no matter which county you are in, everyone has their own variation on the delicious, crumbly tea time treat that is shortbread. From the pattern placed on the top to the size of the serving it seems that no single shortbread recipe

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How To Serve Haggis The Traditional Way

Wednesday, 20th of May 2015

There is no doubt that haggis is one of the most iconic Scottish dishes, and with many now using the delicious meat filled treat to add a touch of flare to different recipes it is becoming more popular than ever. But for those looking for a truly authentic

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How To Drink Scotch Whisky

Friday, 8th of May 2015

Seen as one of the most sophisticated of drinks, here in Scotland our lavish array of Fine Scotch Whiskies aren't something that should be drunk in haste. Carefully crafted to behold some of the richest of flavours, fruity notes and a smooth finish that lingers

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Brand Focus: Edinburgh Gin

Thursday, 23rd of April 2015

Taking their inspiration from many of Edinburgh's famous landmarks from the Royal Mile to the Rail Bridge, the makers at Edinburgh Gin pride themselves on offering a unique taste of the capital. Sticking to one simple distilling method and the finest ingredients,

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Scotland In The Spring – Amazing Produce

Thursday, 9th of April 2015

Spring is a time when our dinner plates completely come alive with an array of different fresh produce unlike any time of year. From meats, fish, fruits and vegetables Scotland in spring is like an exclusive deli, offering the highest quality ingredients that

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